1 Perfect Pot Roast – Spend with Pennies
- Author: spendwithpennies.com
- Published Date: 05/01/2022
- Review: 4.89 (831 vote)
- Summary: 23 thg 3, 2022 This Pot Roast recipe is super easy to make. Seasoned chuck roast cooked in a dutch oven with fresh veggies until tender & juicy!
- Matching search results: Pot roast is an instant favorite! Not only is it easy to put together, but it makes for great pot roast sandwiches as leftovers with gravy or in a crusty bun dipped in the leftover juices (like a French dip). Serve this hearty and heartwarming …
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2 Fork-Tender Pot Roast in the Oven | Roast Beef Recipe
- Author: theanthonykitchen.com
- Published Date: 02/15/2022
- Review: 4.63 (406 vote)
- Summary: 30 thg 1, 2018 When it comes to making a perfect, fork-tender pot roast, it’s all about cooking the right cut of meat low and slow, at the right temperature,
- Matching search results: The type of oil you use for the process of searing is important. To get a good sear on the meat you must work with medium-high to high heat. Canola oil has a high smoke point, which means that it does not quickly burn, or quite literally begin to …
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3 Dutch Oven Pot Roast – The Seasoned Mom
- Author: theseasonedmom.com
- Published Date: 05/26/2022
- Review: 4.59 (444 vote)
- Summary: 23 thg 8, 2022 Tender and juicy, this Dutch Oven Pot Roast is the perfect comfort food dinner. With carrots, potatoes, and a rich broth, it’s so flavorful!
- Matching search results: While you need to allow plenty of time for the braising process, this easy one-pot meal is almost entirely hands-off. So get it going in the oven, and then put your feet up and enjoy the afternoon. Your delicious oven baked chuck roast recipe will …
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4 Dutch Oven Pot Roast – Cooking For My Soul
- Author: cookingformysoul.com
- Published Date: 12/30/2021
- Review: 4.31 (388 vote)
- Summary: 28 thg 10, 2021 300 degrees F for a total of 3.5-4 hours, slow and low. This will ensure the meat is tender and fall-apart delicious! What can I use instead of
- Matching search results: To serve, transfer the vegetables around a large platter and the meat in the center. As you pull it out, it will fall apart a bit, which is what you want. Spoon all the juice over the meat and vegetables. Or you can do what I did and serve it …
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5 Perfect Pot Roast – The Pioneer Woman
- Author: thepioneerwoman.com
- Published Date: 11/23/2021
- Review: 4.01 (432 vote)
- Summary: 26 thg 8, 2022 Chuck roast is the key to this pot roast recipe. The meat has wonderful marbling that helps it get tender and melt-in-your-mouth delicious
- Matching search results: Mmmmm. Now we’re talkin’. Time to put it in the oven. Put the lid on, then roast in a 275-degree oven for 3 hours, for a 3 pound roast. For a 4 to 5 pound roast, plan on 4 hours. And don’t peek and fiddle and frig with it, either. Just find a hobby …
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6 Oven Baked Chuck Roast Recipe
- Author: madaboutfood.co
- Published Date: 08/05/2022
- Review: 3.82 (255 vote)
- Summary: · Cook over low for 6 hours or until the roast is fork tender. Cook times will vary depending on the size of the roast. Storage and Reheating
- Matching search results: Mmmmm. Now we’re talkin’. Time to put it in the oven. Put the lid on, then roast in a 275-degree oven for 3 hours, for a 3 pound roast. For a 4 to 5 pound roast, plan on 4 hours. And don’t peek and fiddle and frig with it, either. Just find a hobby …
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7 Dutch Oven Pot Roast with Carrots and Potatoes
- Author: feastandfarm.com
- Published Date: 09/13/2022
- Review: 3.7 (567 vote)
- Summary: Dutch oven pot roast is juicy and fork tender right from your oven. Add carrots and potatoes that cook inside the rich broth and it’s a meal fit for any
- Matching search results: That’s why I’m far and away a fan of a dutch oven pot roast. Dutch ovens are made from cast iron and retain and distribute heat really evenly. Plus the tight fitting lid allows moisture to stay inside for the most part and with a few tricks, makes …
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8 How to Make the BEST Oven Roast Beef
- Author: favfamilyrecipes.com
- Published Date: 12/31/2021
- Review: 3.53 (547 vote)
- Summary: 17 thg 6, 2022 Cover and roast in the oven for 3 hours or until beef is fall-apart tender (add 40-60 minutes per pound over 3 pounds). Allow roast beef to rest
- Matching search results: Don’t forget about the show-stopper topper: gravy! Those delectable drippings from the pan make the richest, creamiest gravy you’ve ever had. It’s delicious over roast, mashed potatoes, veggies, rice, just about anything. Just use our simple tips …
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9 Tender Pot Roast – Cafe Delites
- Author: cafedelites.com
- Published Date: 01/08/2022
- Review: 3.25 (455 vote)
- Summary: 12 thg 3, 2018 SLOW COOKER: Heat oil in a large skillet or pan over high heat. Add the onions, garlic, potatoes, carrots, celery, balsamic, mustard, brown
- Matching search results: Heat oil in the Instant Pot and set to ‘Saute’. When oil is hot, sear on all sides until browned (about 4-5 minutes each side). Add in all remaining ingredients and cook on high pressure for 60 minutes, followed by a 15 minute natural release. Then …
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