Sweet potato casserole with pecans

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Filling:

1/2 stick (4 tablespoons) unsalted butter, melted, plus extra for buttering the baking dish

Reading: Sweet potato casserole with pecans

3 to 4 massive candy potatoes (about 1 3/4 kilos), peeled and cubed

1/2 cup milk

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1/4 cup brown sugar, packed

1 teaspoon pure vanilla extract

1/2 teaspoon kosher salt

2 massive eggs

Topping:

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1/2 cup all-purpose flour

1/2 cup brown sugar, packed

1/2 stick (4 tablespoons) unsalted butter, melted

1/4 teaspoon kosher salt

3/4 cup chopped pecans

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